Emulsions : Formation, Stability, Industrial Applications
Tharwat F. Tadros
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Rising to the Challenge : U.S. Innovation Policy for the Global Economy
National Research Council
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Meeting Global Challenges : German-U.S. Innovation Policy: Summary of a Symposium
National Research Council
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Options for a National Plan for Smart Manufacturing
Engineering, and Medicine National Academies of Sciences
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Cattle Inspection
Institute of Medicine
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Applications of Biotechnology in Traditional Fermented Foods
Panel on the Applications of Biotechnology to Traditional Fermented Fo
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The Role of Protein and Amino Acids in Sustaining and Enhancing Performance
Committee on Military Nutrition Research
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Scientific Criteria to Ensure Safe Food
National Research Council
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Weight Management : State of the Science and Opportunities for Military Programs
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Nutritional Needs in Hot Environments : Applications for Military Personnel in Field Operations
Bernadette M. Marriott
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Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations
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Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Office for Central Europe and Eurasia
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An Assessment of the SBIR Program at the Department of Defense
National Research Council
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An Assessment of the SBIR Program at the Department of Energy
National Research Council
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An Assessment of the SBIR Program at the National Aeronautics and Space Administration
National Research Council
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Internationalization of the Nuclear Fuel Cycle : Goals, Strategies, and Challenges
Russian Academy of Sciences
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