Food Sharing : Chemical Evaluation of Durable Foods
Alessandra Pellerito
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Alessandra Pellerito
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Indian Herbal Medicines : Antioxidant and Antimicrobial Properties
Ramesh Kumar Sharma
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Ramesh Kumar Sharma
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Foods of Non-Animal Origin : Chemistry, Technology, Inspection Procedures
Arpan Bhagat
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Arpan Bhagat
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The Chemistry of Thermal Food Processing Procedures
Maria Micali
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