Fermentation Processes Engineering in the Food Industry
Carlos Ricardo Soccol
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Bacterial Cellulose : Production, Scale-up, and Applications
Vinod Kumar
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Vinod Kumar
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Liquid Biofuels: Bioethanol
Carlos Ricardo Soccol
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Second and Third Generation Bioplastics : Production, Application, and Innovation
Luciana Porto de Souza Vandenberghe
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Second and Third Generation Bioplastics : Production, Application, and Innovation
Luciana Porto de Souza Vandenberghe
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Second and Third Generation Bioplastics : Production, Application, and Innovation
Luciana Porto de Souza (Uni of Parana) Vandenberghe
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Current Developments in Biotechnology and Bioengineering : Advances in Food Engineering
Ayon Tarafdar
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Biomass, Biofuels, Biochemicals : Microbial Lipids - Processes, Products, and Innovations
Carlos Ricardo Soccol
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Current Developments in Biotechnology and Bioengineering : Production, Isolation and Purification of Industrial Products
Ashok Pandey
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Current Developments in Biotechnology and Bioengineering : Food and Beverages Industry
Ashok Pandey
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Current Developments in Biotechnology and Bioengineering : Current Advances in Solid-State Fermentation
Ashok Pandey
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Biomass, Biofuels, Biochemicals : Biofuels from Algae
Ashok Pandey
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Biomass, Biofuels, Biochemicals : Climate Change Mitigation: Sequestration of Green House Gases
Indu Shekhar (Professor, School of Environmental Sciences, Jaw Thakur
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Biomass, Biofuels, Biochemicals : Climate Change Mitigation: Sequestration of Green House Gases
Indu Shekhar Thakur
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Liquid Biofuels: Bioethanol
Carlos Ricardo Soccol
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Fermentation Processes Engineering in the Food Industry
Carlos Ricardo Soccol
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Fermentation Processes Engineering in the Food Industry
Carlos Ricardo Soccol
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