Enzyme Inactivation in Food Processing : Technologies, Materials, and Applications
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Enzyme Inactivation in Food Processing : Technologies, Materials, and Applications
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Advances in Food Process Engineering : Novel Processing, Preservation, and Decontamination of Foods
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Enzyme Inactivation in Food Processing : Technologies, Materials, and Applications
Megh R. (Point Pleasant, New Jersey, USA) Goyal
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Novel and Alternative Methods in Food Processing : Biotechnological, Physicochemical, and Mathematical Approaches
N. (Guru Angad Dev Veterinary and Animal Sciences University, I Veena
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Sustainable Nanomaterials for Biomedical Engineering : Impacts, Challenges, and Future Prospects
Junaid Ahmad (Government Degree College, India) Malik
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Technological Interventions in the Processing of Fruits and Vegetables
Rachna (Point Pleasant, New Jersey, USA) Sehrawat
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Technological Interventions in the Processing of Fruits and Vegetables
Rachna (Point Pleasant, New Jersey, USA) Sehrawat
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Technological Interventions in the Processing of Fruits and Vegetables
Rachna (Point Pleasant, New Jersey, USA) Sehrawat
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Technological Interventions in the Processing of Fruits and Vegetables
Rachna (Point Pleasant, New Jersey, USA) Sehrawat
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Best Management Practices for Drip Irrigated Crops
Kamal Gurmeet (Point Pleasant, New Jersey, USA) Singh
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