ICC Handbook of 21st Century Cereal Science and Technology
Peter R. Shewry
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Elastomeric Proteins : Structures, Biomechanical Properties, and Biological Roles
Peter R. Shewry
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Elastomeric Proteins : Structures, Biomechanical Properties, and Biological Roles
Peter R. (University of Bristol) Shewry
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Peter R. (University of Bristol) Shewry
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Transgenic Wheat, Barley and Oats : Production and Characterization Protocols
Huw D. Jones
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