Eating En Francais, Hardback Book

Eating En Francais Hardback

Hardback

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This volume includes a full French-English and English-French dictionary covering ingredients, dishes and methods of cooking, so you can decode a menu, order a special dish or ask about a particular ingredient.

Also featured are a guide to French wine regions, a glossary of classic French sauces and a mini phrasebook to help you book, order and enjoy your meal.

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