A Year Right Here : Adventures with Food and Family in the Great Nearby
Jess Thomson
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The Whale and the Cupcake : Stories of Subsistence, Longing, and Community in Alaska
Julia O'Malley
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Heaven on the Half Shell : The Story of the Oyster in the Pacific Northwest
David George Gordon
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The Deepest Roots : Finding Food and Community on a Pacific Northwest Island
Kathleen Alcala
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Accounting for Taste : The Triumph of French Cuisine
Ferguson Priscilla Parkhurst Ferguson
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Encarnacion's Kitchen : Mexican Recipes from Nineteenth-Century California
Encarnacion Pinedo
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The Lee Bros. Southern Cookbook : Stories and Recipes for Southerners and Would-be Southerners
Matt Lee
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Saberes con sabor : Culturas hispanicas a traves de la cocina
Conxita Domenech
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Saberes con sabor : Culturas hispanicas a traves de la cocina
Conxita Domenech
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The Lost Southern Chefs : A History of Commercial Dining in the Nineteenth-Century South
Robert F. Moss
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The Ethnomusicologists' Cookbook : Complete Meals from Around the World
Sean Williams
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The Ethnomusicologists' Cookbook : Complete Meals from Around the World
Sean Williams
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Tsukemono : Decoding the Art and Science of Japanese Pickling
Ole G. Mouritsen
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