Small Animal Clinical Oncology : Self-Assessment Color Review
DVM, DACVIM, Joyce E. Obradovich
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Reconnecting Markets : Innovative Global Practices in Connecting Small-Scale Producers with Dynamic Food Markets
Estelle Bienabe
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Biodiversity: Integrating Conservation and Production : Case Studies from Australian Farms, Forests and Fisheries
Ted Lefroy
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Trickle Irrigation for Crop Production : Design, Operation and Management
F.S. Nakayama
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Routledge Handbook of Sustainable and Regenerative Food Systems
Jessica Duncan
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Fair Trade : The Challenges of Transforming Globalization
Laura T. Raynolds
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Seasonal Workers in Mediterranean Agriculture : The Social Costs of Eating Fresh
Jorg Gertel
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Forensic Botany : Principles and Applications to Criminal Casework
Heather Miller Coyle
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The Overproduction Trap in U.S. Agriculture : A Study of Resource Allocation from World War I to the Late 1960's
Glenn Johnson
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Trade Unions in the Green Economy : Working for the Environment
Nora Rathzel
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The Rhetoric of Food : Discourse, Materiality, and Power
Joshua Frye
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Sustainable Culinary Systems : Local Foods, Innovation, Tourism and Hospitality
C. Michael Hall
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Managing Forests as Complex Adaptive Systems : Building Resilience to the Challenge of Global Change
Christian Messier
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Managing Forests as Complex Adaptive Systems : Building Resilience to the Challenge of Global Change
Christian Messier
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Format: eBook (PDF)