The Practical Guide to Understanding and Raising Hotel Profitability
Adrian Martin
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The Practical Guide to Understanding and Raising Hotel Profitability
Adrian Martin
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Travel Writing for Tourism and City Branding : Urban Place-Writing Methodologies
Charlie Mansfield
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Travel Writing for Tourism and City Branding : Urban Place-Writing Methodologies
Charlie Mansfield
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Crisis Management, Destination Recovery and Sustainability : Tourism at a Crossroads
James Kennell
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Crisis Management, Destination Recovery and Sustainability : Tourism at a Crossroads
James Kennell
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Getting Past 'the Pimp' : Management in the Sex Industry
Chris Bruckert
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Getting Past 'the Pimp' : Management in the Sex Industry
Chris Bruckert
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Social Entrepreneurship in Hospitality : Principles and Strategies for Change
Willy Legrand
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Social Entrepreneurship in Hospitality : Principles and Strategies for Change
Willy Legrand
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The Sustainable Chef : The Environment in Culinary Arts, Restaurants, and Hospitality
Stefan Gossling
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The Sustainable Chef : The Environment in Culinary Arts, Restaurants, and Hospitality
Stefan Gossling
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Human Resource Management in the Hotel and Catering Industry
M. J. Boella
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Human Resource Management in the Hotel and Catering Industry
M. J. Boella
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Riviera, Exposed : An Ecohistory of Postwar Tourism and North African Labor
Stephen L. Harp
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Alluring Opportunities : Tourism, Empire, and African Labor in Colonial Mozambique
Todd Cleveland
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Event Planning and Management : Principles, Planning and Practice
Ruth Dowson
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Joy of Tippling: A Salute to Bars, Taverns, and Pubs
Ray Oldenburg
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