Next Frontier of Restaurant Management : Harnessing Data to Improve Guest Service and Enhance the Employee Experience
Alex M. Susskind
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The Professional Bartender's Handbook : A Recipe for Every Drink Known - Including Tricks and Games to Impress Your Guests
Valerie Mellema
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Teaching Tourism : Innovative, Values-based Learning Experiences for Transformative Practices
Johan Edelheim
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Food and Beverage Management : For the hospitality, tourism and event industries
John Cousins
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Principles and Practices of Bar and Beverage Management : raising the bar
James Murphy
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Essential Financial Techniques for Hospitality Managers : A practical manual
Cathy Burgess
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Corporate Entrepreneurship and Innovation in Tourism and Hospitality : Global Post COVID-19 Recovery Strategies
Teresa Aguiar-Quintana
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Corporate Entrepreneurship and Innovation in Tourism and Hospitality : Global Post COVID-19 Recovery Strategies
Teresa Aguiar-Quintana
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Hospitality and Tourism Marketing : Building Customer Driven Hospitality and Tourism Organizations
Robert Ebo Hinson
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Hospitality and Tourism Marketing : Building Customer Driven Hospitality and Tourism Organizations
Robert Ebo Hinson
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International Case Studies in Innovation and Entrepreneurship in Tourism
Antonia Correia
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International Case Studies in Innovation and Entrepreneurship in Tourism
Antonia Correia
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Entrepreneurial Innovation in the International Business of Tourism
Maria Jesus Jerez-Jerez
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