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Managing Employees in Foodservice Operations - eBook

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How to Cook Everything Vegetarian : Completely Revised Tenth Anniversary Edition - eBook

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Cost Control in Foodservice Operations - eBook

Cost Control in Foodservice Operations

David K. Hayes

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Cost Control in Foodservice Operations - eBook

Cost Control in Foodservice Operations

David K. Hayes

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Marketing in Foodservice Operations - eBook

Marketing in Foodservice Operations

David K. Hayes

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Marketing in Foodservice Operations - eBook

Marketing in Foodservice Operations

David K. Hayes

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Accounting and Financial Management in Foodservice Operations - eBook

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Accounting and Financial Management in Foodservice Operations - eBook

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How to Cook Everything Fast : A Better Way to Cook Great Food - eBook

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Restaurant Law Basics - eBook

Restaurant Law Basics

Stephen C. Barth

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How to Cook Everything, Completely Revised 10th Anniversary Edition : 2,000 Simple Recipes for Great Food - eBook

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