Protein Engineering and Design
Sheldon J. Park
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Functional Materials from Lipids and Proteins
Prof. Nandika (University of Manitoba, Canada) Bandara
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Introduction to Protein Structure
Carl Ivar Branden
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How Proteins Work
Mike Williamson
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Introduction to Protein Science : Architecture, Function, and Genomics
Arthur M. (The Pennsylvania State University) Lesk
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Sensory Evaluation of Food : Principles and Practices
Harry T. Lawless
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Protein Structure and Function
Gregory A. (Director of the Rosentiel Center, Brandeis Univers Petsko
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Proteins : Structure and Function
David (Queen Mary & Westfield College, London, UK) Whitford
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Principles of Proteomics
Richard Twyman
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Textbook Of Structural Biology
Anders (Lund Univ, Sweden) Liljas
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All About Albumin : Biochemistry, Genetics, and Medical Applications
Theodore Peters Jr.
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Manufacturing of Pharmaceutical Proteins : From Technology to Economy
Stefan Behme
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Sensory Evaluation of Food : Principles and Practices
Harry T. Lawless
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Introduction to Proteins : Structure, Function, and Motion, Second Edition
Amit Kessel
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Protein Science
Arthur (Professor of Biochemistry and Molecular Biology, Profess Lesk
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Pharmaceutical Formulation Development of Peptides and Proteins
Lars (Novo Nordisk A/S, Malov, Denmark) Hovgaard
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Interleukins in Cancer Biology : Their Heterogeneous Role
Arseniy Yuzhalin
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