Microbial Biotechnology in the Food Industry : Advances, Challenges, and Potential Solutions
Faizan Ahmad
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None Modern Extraction Methods of Biologically Active Components in Food Biotechnology
Monika Stojanova
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Metabolomics, Proteomes and Gene Editing Approaches in Biofertilizer Industry
Sukhminderjit Kaur
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Mycorrhizal Symbiosis and Agroecosystem Restoration
Rizwan Ali Ansari
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Marine Bioactive Molecules for Biomedical and Pharmacotherapeutic Applications
Pallaval Veera Bramhachari
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Challenges and Solutions Against Visceral Leishmaniasis
Angamuthu Selvapandiyan
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Applications of Bacillus and Bacillus Derived Genera in Agriculture, Biotechnology and Beyond
Vellaichamy Mageshwaran
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Roots, Tubers, and Bulb Crop Wastes: Management by Biorefinery Approaches
Ramesh C Ray
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Earthworms and Vermicomposting : Species, Procedures and Crop Application
Sohan Singh Walia
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Advancements in Microbial Biotechnology for Soil Health
Ravi Kant Bhatia
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Microbial Data Intelligence and Computational Techniques for Sustainable Computing
Aditya Khamparia
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Microbiology for Cleaner Production and Environmental Sustainability
Naga Raju Maddela
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Microbiology for Cleaner Production and Environmental Sustainability
Naga Raju Maddela
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Current Trends and Future Developments on (Bio-) Membranes : Recent Achievements for Ion-Exchange Membranes
Angelo Basile
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Modernizing Global Health Security to Prevent, Detect, and Respond
Scott J.N. McNabb
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Green Membrane Technologies towards Environmental Sustainability
Ludovic Francis Dumee
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Fungal Secondary Metabolites : Synthesis and Applications in Agroecosystem
Kamel A. Abd-Elsalam
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Bacterial Secondary Metabolites : Synthesis and Applications in Agroecosystem
Kamel A Abd-Elsalam
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