Weight Management : State of the Science and Opportunities for Military Programs
Institute of Medicine
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Infant Formula : Evaluating the Safety of New Ingredients
Institute of Medicine
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Making Better Drugs for Children with Cancer
National Research Council
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Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations
Institute of Medicine
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Vitamin C Fortification of Food Aid Commodities : Final Report
Institute of Medicine
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New Vaccine Development : Establishing Priorities: Volume II, Diseases of Importance in Developing Countries
Institute of Medicine
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Corporate Restructuring and Industrial Research and Development
National Academy of Engineering
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Ensuring Safe Food : From Production to Consumption
Institute of Medicine and National Research Council
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Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies
Institute of Medicine
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Infusing Advanced Manufacturing into Undergraduate Engineering Education
Engineering, and Medicine National Academies of Sciences
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