Assessing Changing Food Consumption Patterns
National Research Council
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What Is America Eating? : Proceedings of a Symposium
National Research Council
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Applications of Biotechnology in Traditional Fermented Foods
National Research Council
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Risk Assessment in the Federal Government : Managing the Process Working Papers
National Research Council
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Diet, Nutrition, and Cancer : Directions for Research
National Research Council
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The Nuclear Weapons Complex : Management for Health, Safety, and the Environment
National Research Council
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Toward a National Health Care Survey : A Data System for the 21st Century
National Research Council
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Recommendations for the Disposal of Chemical Agents and Munitions
National Research Council
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Food Aid Projections for the Decade of the 1990s
National Research Council
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