Health and Behavior : The Interplay of Biological, Behavioral, and Societal Influences
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Bridging the Evidence Gap in Obesity Prevention : A Framework to Inform Decision Making
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Nutrition and Traumatic Brain Injury : Improving Acute and Subacute Health Outcomes in Military Personnel
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Improving Food Safety Through a One Health Approach : Workshop Summary
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Caffeine in Food and Dietary Supplements : Examining Safety: Workshop Summary
Institute of Medicine
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The Use of Drugs in Food Animals : Benefits and Risks
National Research Council
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Poultry Inspection : The Basis for a Risk-Assessment Approach
National Research Council
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Health Risks from Exposure to Low Levels of Ionizing Radiation : BEIR VII Phase 2
National Research Council
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A Framework for Assessing Effects of the Food System
National Research Council
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Health Effects of Exposure to Radon : BEIR VI
National Research Council
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The Hidden Epidemic : Confronting Sexually Transmitted Diseases, Summary
Institute of Medicine
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Frontiers in the Nutrition Sciences : Proceedings of a Symposium
Food and Nutrition Board
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The Role of Protein and Amino Acids in Sustaining and Enhancing Performance
Committee on Military Nutrition Research
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Health Effects of Ingested Fluoride
Subcommittee on Health Effects of Ingested Fluoride
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Veterans at Risk : The Health Effects of Mustard Gas and Lewisite
Constance M. Pechura
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Nutrition Standards for Foods in Schools : Leading the Way Toward Healthier Youth
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Nutritional Risk Assessment : Perspectives, Methods, and Data Challenges: Workshop Summary
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Review of the DoD-GEIS Influenza Programs : Strengthening Global Surveillance and Response
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Preparing for an Influenza Pandemic : Personal Protective Equipment for Healthcare Workers
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The Development of DRIs 1994-2004 : Lessons Learned and New Challenges: Workshop Summary
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