Risk Assessment of Radon in Drinking Water
National Research Council
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Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests
National Research Council
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Carcinogens and Anticarcinogens in the Human Diet : A Comparison of Naturally Occurring and Synthetic Substances
National Research Council
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Assessing Prevalence and Trends in Obesity : Navigating the Evidence
Engineering, and Medicine National Academies of Sciences
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Review of WIC Food Packages : Improving Balance and Choice: Final Report
Engineering, and Medicine National Academies of Sciences
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Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease
Engineering, and Medicine National Academies of Sciences
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The Challenge of Treating Obesity and Overweight : Proceedings of a Workshop
Engineering, and Medicine National Academies of Sciences
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Redesigning the Process for Establishing the Dietary Guidelines for Americans
Engineering, and Medicine National Academies of Sciences
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Community-Based Health Literacy Interventions : Proceedings of a Workshop
Engineering, and Medicine National Academies of Sciences
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Nutrigenomics and the Future of Nutrition : Proceedings of a Workshop
Engineering, and Medicine National Academies of Sciences
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Sustainable Diets, Food, and Nutrition : Proceedings of a Workshop
Engineering, and Medicine National Academies of Sciences
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Dietary Reference Intakes for Sodium and Potassium
Engineering, and Medicine National Academies of Sciences
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A Health Equity Approach to Obesity Efforts : Proceedings of a Workshop
Engineering, and Medicine National Academies of Sciences
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Ecological Knowledge and Environmental Problem-Solving : Concepts and Case Studies
National Research Council
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The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds
National Research Council
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Assessing Changing Food Consumption Patterns
National Research Council
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