Toxicological and Performance Aspects of Oxygenated Motor Vehicle Fuels
National Research Council
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The Use of Drugs in Food Animals : Benefits and Risks
National Research Council
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Poultry Inspection : The Basis for a Risk-Assessment Approach
National Research Council
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Detection of Explosives for Commercial Aviation Security
National Research Council
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Health Risks from Exposure to Low Levels of Ionizing Radiation : BEIR VII Phase 2
National Research Council
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A Framework for Assessing Effects of the Food System
National Research Council
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Recommended Dietary Allowances : 10th Edition
National Research Council
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Reproductive Health in Developing Countries : Expanding Dimensions, Building Solutions
National Research Council
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Premature Death in the New Independent States
National Research Council
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Environmental Epidemiology, Volume 2 : Use of the Gray Literature and Other Data in Environmental Epidemiology
National Research Council
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Reducing the Odds : Preventing Perinatal Transmission of HIV in the United States
Committee on Perinatal Transmission of HIV
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Environmental Epidemiology, Volume 1 : Public Health and Hazardous Wastes
National Research Council
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Environmental Tobacco Smoke : Measuring Exposures and Assessing Health Effects
Committee on Passive Smoking
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Diet and Health : Implications for Reducing Chronic Disease Risk
National Research Council
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Fulfilling the Potential of Cancer Prevention and Early Detection
National Research Council
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Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients)
A Report of the Panel on Macronutrients
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Scientific Criteria to Ensure Safe Food
National Research Council
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Indicators for Waterborne Pathogens
National Research Council
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An Assessment of Potential Health Effects from Exposure to PAVE PAWS Low-Level Phased-Array Radiofrequency Energy
National Research Council
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Economic Models of Colorectal Cancer Screening in Average-Risk Adults : Workshop Summary
Technology, and Economic Policy Board on Science
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