Food and Beverage Management : For the hospitality, tourism and event industries
John Cousins
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Verpflegungskonzepte entwickeln : Mit einem Beispielkonzept fur Seniorenheime
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Paznauner Kuchengeheimnisse : Martin Sieberer und der Club der Paznauner Koche
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Gestion del Capital Humano en la Hoteleria : Mejores Practicas
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Mediterranean Diet Lunch Prep for Every Day: Easy and tasty Lunch Recipes to Prepare at Home
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Normas de protocolo en restauracion. HOTR0409
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Paleo Chicken Recipes: Nutritious Paleo Chicken Backed, Seasoning, Soup, Salad & Skewers
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Fast Food, Fast Track : Immigrants, Big Business, And The American Dream
Jennifer Parker Talwar
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