Should We Eat Meat? : Evolution and Consequences of Modern Carnivory
Vaclav Smil
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The Good Farmer : Culture and Identity in Food and Agriculture
Rob J.F. Burton
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Knowing Your Horse : A Guide to Equine Learning, Training and Behaviour
Emma Lethbridge
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Agriculture and the Confederacy : Policy, Productivity, and Power in the Civil War South
R. Douglas Hurt
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Farmers at the Frontier : A Pan European Perspective on Neolithisation
Gron Kurt J Gron
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Food for Change : The Politics and Values of Social Movements
Jeff Pratt
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Diseases of Small Grain Cereal Crops : A Colour Handbook
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Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Alex Maltman
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Conceptual Breakthroughs in Ethology and Animal Behavior
Michael D. Breed
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Trout Culture : How Fly Fishing Forever Changed the Rocky Mountain West
Jen Corrinne Brown
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California Agricultural Research Priorities : Pierce's Disease
National Research Council
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Irrigation-Induced Water Quality Problems
National Research Council
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