Cabbage and Caviar : A History of Food in Russia
Smith Alison K. Smith
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True to the Land : A History of Food in Australia
van Reyk Paul van Reyk
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Beyond Bratwurst : A History of Food in Germany
Heinzelmann Ursula Heinzelmann
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Feasts and Fasts : A History of Food in India
Sen Colleen Taylor Sen
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Rice and Baguette : A History of Food in Vietnam
Lien Vu Hong Lien
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Gifts of the Gods : A History of Food in Greece
Dalby Andrew Dalby
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