Food and Nutrition Security in Southern African Cities
Bruce (University of Waterloo, Canada) Frayne
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Raw Veganism : The Philosophy of The Human Diet
Carlo Alvaro
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Localizing Global Food : Short Food Supply Chains as Responses to Agri-Food System Challenges
Agni (University of Utrecht, The Netherlands) Kalfagianni
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Urban Food Systems Governance and Poverty in African Cities
Jane Battersby
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Food and Cooking Skills Education : Why teach people how to cook?
Anita (Food and Nutrition Educational Author and Consultant, UK) Tull
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Civil Society and Social Movements in Food System Governance
Peter (Carleton University, Canada) Andree
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Seafood Supply Chains : Governance, Power and Regulation
Miriam Greenwood
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Food, Senses and the City
Ferne (Trinity College, Dublin) Edwards
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Voice and Participation in Global Food Politics
Alana (University of Sydney, Australia) Mann
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Plant-Based Diets for Succulence and Sustainability
Kathleen May (Dalhousie University, Canada) Kevany
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Underwater : Loss, Flood Insurance, and the Moral Economy of Climate Change in the United States
Rebecca Elliott
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Super Polluters : Tackling the World's Largest Sites of Climate-Disrupting Emissions
Don Grant
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Food Riots, Food Rights and the Politics of Provisions
Naomi Hossain
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Food Riots, Food Rights and the Politics of Provisions
Naomi Hossain
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Food Bank Nations : Poverty, Corporate Charity and the Right to Food
Graham Riches
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Food Bank Nations : Poverty, Corporate Charity and the Right to Food
Graham Riches
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The Vegan Evolution : Transforming Diets and Agriculture
Gregory F. Tague
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The Vegan Evolution : Transforming Diets and Agriculture
Gregory F. Tague
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Food Loss and Waste Policy : From Theory to Practice
Simone Busetti
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Critical Mapping for Sustainable Food Design : Food Security, Equity, and Justice
Audrey G. Bennett
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Critical Mapping for Sustainable Food Design : Food Security, Equity, and Justice
Audrey G. Bennett
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