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Restaurant Service: Preparation, Carving, Slicing, Flambeing and Setting the Tables, Paperback / softback Book

Restaurant Service: Preparation, Carving, Slicing, Flambeing and Setting the Tables Paperback / softback

by Dominique Jeuffrault

Illustrated by Thierry Boulicot

Paperback / softback

In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days

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Other Formats

Information

In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
Format:Paperback / softback
Pages:256 pages, 1000 color photographs
Publisher:BPI
Publication Date:24/11/2022
Category:
- General cookery & recipes
ISBN:9782857087687

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£30.00

£20.29

In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days

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Information

In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
Format:Paperback / softback
Pages:256 pages, 1000 color photographs
Publisher:BPI
Publication Date:24/11/2022
Category:
- General cookery & recipes
ISBN:9782857087687