The Home Creamery : Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More! Paperback / softback
by Kathy Farrell-Kingsley
Paperback / softback
- Information
Description
Discover how easy it is to make fresh dairy products at home!
You don’t need a commercial kitchen or specialty ingredients to whip up your own cheeses, yogurts, and spreads.
With simple step-by-step instructions that don’t require complicated aging techniques, you can add a wonderful range of tart, sweet, and nutty flavors to your cooking.
From fresh buttermilk for mouthwatering pancakes to creamy mozzarella in a refreshing Caprese salad, you’ll soon enjoy the fresh flavors of your homemade dairy creations.
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:220 pages
- Publisher:Workman Publishing
- Publication Date:18/06/2008
- Category:
- ISBN:9781603420310
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:220 pages
- Publisher:Workman Publishing
- Publication Date:18/06/2008
- Category:
- ISBN:9781603420310