La chimie et l'alimentation : Pour le bien-etre de l'homme PDF
by Marc Anton, Vincent Gros, Pierre Feillet, Patrick Etievant, Marc Desprairies, Laurent Debrauwer, Jean-Pierre Cravedi, Cecile Canlet, Catherine Bonazzi, Michel Barel, Valerie Baduel, Monique Axelos, Sylvie Chevolleau, Marie-Josephe Amiot-Carlin, Sylvain Guyot, Claude-Marcel Hladik, Sabrina Krief, Xavier Leverve, Gerard Pascal, Pierre Stengel, Herve This, Gilles Trystram
Edited by Minh-Thu Dinh-Audouin, Agnes Rose Jacquesy, Daniele Olivier, Paul Rigny
Part of the Chimie et ... series
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- Format:PDF
- Pages:243 pages
- Publisher:EDP Sciences
- Publication Date:01/10/2010
- Category:
- ISBN:9782759809172
Information
-
Download Now
- Format:PDF
- Pages:243 pages
- Publisher:EDP Sciences
- Publication Date:01/10/2010
- Category:
- ISBN:9782759809172