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Description
Whale, puffin, and dried fish are staples in the Icelandic diet, but also enjoyed is fermented shark and sheep's head.
Serve your readers with a delectable blend of geography, history, health, daily life, celebrations, and customs of Iceland.
While executing authentic kid-friendly recipes, readers will learn about Iceland by way of its foods, cooking traditions, customs, eating habits, and food sources.
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Download Now
- Format:PDF
- Pages:64 pages
- Publisher:Greenhaven Publishing LLC
- Publication Date:29/06/2011
- ISBN:9780737760378
Information
-
Download Now
- Format:PDF
- Pages:64 pages
- Publisher:Greenhaven Publishing LLC
- Publication Date:29/06/2011
- ISBN:9780737760378
