The Winemaker's Dance : Exploring Terroir in the Napa Valley
Jonathan Swinchatt
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Dying on the Vine : How Phylloxera Transformed Wine
George D. Gale
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Biotechnical Processing in the Food Industry : New Methods, Techniques, and Applications
Deepak Kumar Verma
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LoveSexy Cocktail Guide
Andr Akinyele
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Whites and Reds : A History of Wine in the Lands of Tsar and Commissar
Stephen V. Bittner
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Whites and Reds : A History of Wine in the Lands of Tsar and Commissar
Stephen V. Bittner
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Small Brewery Finance : Accounting Principles and Planning for the Craft Brewer
Maria Pearman
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Crafting Brewery Culture : A Human Resources Guide for Small Breweries
Gary Nicholas
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Wine Tourism Destination Management and Marketing : Theory and Cases
Marianna Sigala
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