The Book of Egg Free Cakes
C. Stammers
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Art of the Pie : A Practical Guide to Homemade Crusts, Fillings, and Life
Kate McDermott
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£27.99
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Sugar Rush : Master Tips, Techniques, and Recipes for Sweet Baking
Johnny Iuzzini
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£36.00
£23.28
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Patisserie: French Pastry Master Class
Philippe Urraca
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£35.00
£25.32
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Perfect Cake : Your Ultimate Guide to Classic, Modern, and Whimsical Cakes
Editors at America's Test Kitchen
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£32.00
£21.16
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The Complete Air-Fryer Cookbook for Beginners : 365 Days of Quick & Easy Recipes with Tips & Tricks to Fry, Grill, Roast, and Bake
Noby Veam
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£21.99
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The Complete Air Fryer Cookbook for Beginners : 800 Affordable, Quick & Easy Air Fryer Recipes Fry, Bake, Grill & Roast Most Wanted Family Meals 21-Day Meal Plan
Dr Camilla Moore
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£25.34
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The Biscoff Cookie & Spread Cookbook : Irresistible Cupcakes, Cookies, Confections, and More
Katrina Bahl
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£45.50
£33.88
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Pie Camp : The Skills You Need to Make Any Pie You Want
Kate McDermott
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£27.99
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Fruity Pastry
Kris Goegebeur
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£45.00
£31.19
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The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)
King Arthur Baking Company
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£31.99
£24.92
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Pie Academy : Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch
Ken Haedrich
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£30.00
£21.87
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Standard Baking Co. Pastries
Alison Pray
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£25.00
£22.02
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Study Guide for On Baking (Update) : A Textbook of Baking and Pastry Fundamentals
Sarah Labensky
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£28.69
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Baking across America
Arthur L. Meyer
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£43.00
£32.55
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History of Bread in Iran
Dr Willem Floor
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£37.50
£28.22
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Sweet Greeks : First-Generation Immigrant Confectioners in the Heartland
Ann Flesor Beck
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£112.00
£84.87
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The Hoosier Mama Book of Pie : Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
Paula Haney
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£24.99
£23.27
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Biscuits : A Savor the South Cookbook
Belinda Ellis
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£22.65
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Grain and Fire : A History of Baking in the American South
Rebecca Sharpless
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£30.61
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Sugar High : Sweet & Savory Baking in Your High-Altitude Kitchen
Nicole Hampton
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£31.99
£23.05
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Baking for Special Diets
Richard J. Coppedge
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£104.99
£92.29
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In the Hands of a Baker
The Culinary Institute of America (CIA)
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£27.50
£24.23
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Healthful Quantity Baking
Maureen (Madison Area Technical College) Egan
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£142.95
£110.89
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