Tartine Bread
Chad Robertson
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Tartine : A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
Elisabeth M. Prueitt
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Grand Livre De Cuisine : Alain Ducasse's Desserts and Pastries
Alain Ducasse
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£110.00
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Grand Livre De Cuisine : Alain Ducasse's Desserts and Pastries
Alain Ducasse
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Baking for Special Diets
Richard J. Coppedge
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In the Hands of a Baker
The Culinary Institute of America (CIA)
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£24.61
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