Evolution of Social Ties around New Food Practices
Gilles Sere de Lanauze
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Add to BasketNobel Banquets, The: A Century Of Culinary History (1901-2001)
Ulrica (Stockholm Univ, Sweden) Soderlind
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Add to BasketThe Great Dumpling Debate : Definitions, Science, History and Local Recipes from around the World
Ida Kubiszewski
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