The Food Dehydrating Bible : Grow it. Dry it. Enjoy it!
Brett L. Markham
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The Jam and Marmalade Bible : A Complete Guide to Preserving
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Can It & Ferment It : More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year
Stephanie Thurow
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Preserving : Can it. Freeze it. Pickle it. Preserve it.
Karen K., Ph.D Brees
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The Bradley Smoker Cookbook : Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff
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The Artisan Kitchen : The science, practice and possibilities
James Strawbridge
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Weekly Provisions : How to Eat Seasonally and Love What's Left Over
Kim Duke
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The Home Preserving Bible : A Complete Guide to Every Type of Food Preservation with Hundreds of Delicious Recipes
Carole Cancler
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Canning and Preserving : A Fresh, Colorful Look at Myriad Methods of Preserving Food
Trish Sebben-Krupka
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Fermenting : Pickles, Kimchi, Kefir, Kombucha, Sourdough, Yogurt, Cheese and More!
Wardeh Harmon
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Smoking Foods : More Than 100 Recipes for Deliciously Tender Meals
Ted Reader
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25 Essentials: Techniques for Smoking : Every Technique Paired with a Recipe
Ardie Davis
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Canning and Preserving : The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More
Adams Media
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52 Unique Techniques for Stocking Food for Preppers : A Strategy a Week to Help Stock Your Pantry for Survival
David Nash
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Fix-It and Forget-It Slow Cooker Freezer Meals : 150 Make-Ahead Meals to Save You Time and Money
Hope Comerford
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Encurtidos
Colquichagua
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