Selecting Materials for Library Collections
Linda S Katz
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Out-of-Print and Special Collection Materials : Acquisition and Purchasing Options
Linda S Katz
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The Image and Role of the Librarian
Linda S Katz
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Acquisition in Different and Special Subject Areas
Linda S Katz
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Digital Reference Services
Linda S Katz
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Managing the Twenty-First Century Reference Department : Challenges and Prospects
Linda S Katz
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Relationships Between Teaching Faculty and Teaching Librarians
Linda S Katz
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The Reference Collection : From the Shelf to the Web
Linda S Katz
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Doing the Work of Reference : Practical Tips for Excelling as a Reference Librarian
Linda S Katz
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Reference Services and Media
Linda S Katz
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Coming of Age in Reference Services : A Case History of the Washington State University Libraries
Linda S Katz
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Readers, Reading, and Librarians
Linda S Katz
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Report of the Fifteenth Session of the Committee for Inland Fisheries and Aquaculture of Africa : Lusaka, Zambia, 9-11 December 2008
Food and Agriculture Organization of the United Nations
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The state of food and agriculture 2007 : Paying Farmers for Environmental Services (FAO agriculture series)
Food and Agriculture Organization of the United Nations
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Salmonella and Campylobacter in chicken meat : meeting report (Microbiological risk assessment series)
Food and Agriculture Organization of the United Nations
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Strengthening Capacity for Climate Change Adaptation in Agriculture : Experience and Lessons from Lesotho
Food and Agriculture Organization of the United Nations
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Global Programme for the Prevention and Control of Highly Pathogenic Avian Influenza : Fourth Report: January - December 2010
Food and Agriculture Organization of the United Nations
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The State of Food Insecurity in the World (SOFI) 2012
Food and Agriculture Organization of the United Nations
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Vue d’ensemble regionale de la securite alimentaire et la nutrition en Afrique 2019 : Limiter les dommages causes par les ralentissements et les flechissements economiques a la securite alimentaire en
Food and Agriculture Organization of the United Nations
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Descifrar la tenencia del agua para mejorar la seguridad alimentaria y el desarrollo sostenible
Food and Agriculture Organization of the United Nations
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La resilience des moyens d'existence : Reduction des risques de catastrophe pour la securite alimentaire et nutritionnelle
Food and Agriculture Organization of the United Nations
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El Estado de la Inseguridad Alimentaria en el Mundo 2014 : Fortalecimiento de un Entorno Favorable para la Seguridad Alimentaria y la Nutricion
Food and Agriculture Organization of the United Nations
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El Estado de la Inseguridad Alimentaria en el Mundo
Food and Agriculture Organization of the United Nations
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Desarrollo de cadenas de valor sensibles al genero : Marco de referencia
Food and Agriculture Organization of the United Nations
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