On Being a Scientist : A Guide to Responsible Conduct in Research: Third Edition
Institute of Medicine
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Adviser, Teacher, Role Model, Friend : On Being a Mentor to Students in Science and Engineering
National Academy of Engineering
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Guide for the Care and Use of Laboratory Animals
Committee for the Update of the Guide for the Care and Use of Laborato
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Nutrient Requirements of Dairy Cattle
Subcommittee on Dairy Cattle Nutrition
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Science, Evolution, and Creationism
Institute of Medicine
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Raising Ducks : Further Improvement - A Larger Flock v. 2 (Better Farming)
Food and Agriculture Organization of the United Nations
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GLOBEFISH Highlights - International Markets on Fisheries and Aquaculture Products - Quarterly Update : Third Issue with January-March 2021 Statistics
Food and Agriculture Organization of the United Nations
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Plan d'action de la FAO contre la resistance aux antimicrobiens 2021-2025 : Soutenir l'innovation et la resilience dans les secteurs de l'alimentation et de l'agriculture
Food and Agriculture Organization of the United Nations
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El Plan de accion de la FAO sobre la resistencia a los antimicrobianos (2021-2025) : Apoyo a la innovacion y la resiliencia en los sectores de la alimentacion y la agricultura
Food and Agriculture Organization of the United Nations
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Stem Cells and the Future of Regenerative Medicine
Institute of Medicine
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The Airliner Cabin Environment and the Health of Passengers and Crew
National Research Council
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Health Risks from Exposure to Low Levels of Ionizing Radiation : BEIR VII Phase 2
National Research Council
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Science and Decisions : Advancing Risk Assessment
Committee on Improving Risk Analysis Approaches Used by the U.S. EPA
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Use of Carbon Isotopic Tracers in Investigating Soil Carbon Sequestration and Stabilization in Agroecosystems
Food and Agriculture Organization of The United Nations
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Arrangements for the Termination of a Nuclear or Radiological Emergency : General Safety Guide
Food and Agriculture Organization of the United Nations
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Preparedness and Response for a Nuclear or Radiological Emergency : General Safety Requirements
Food and Agriculture Organization of The United Nations
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Pesticide residues in food - 2005 : Toxicological Evaluations
Food and Agriculture Organization of the United Nations
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African Forests : A View to 2020
Food and Agriculture Organization of the United Nations
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FAO field reports on aquaculture - 1966-2004 (Volume 1 & 2) : 1966-2004 Vol 1&2
Food and Agriculture Organization of the United Nations
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Report of the second session of the South West Indian Ocean Fisheries Commission : Maputo, Mozambique, 22-25 August 2006 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Report of the fifth meeting of the Planning Group for the Coordination of Acoustic Surveys off Northwest Africa : Dakar, Senegal, 29-30 October 2006
Food and Agriculture Organization of the United Nations
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Report and papers presented at the FAO Workshop on Fish Technology, Utilization and Quality Assurance : Bagamoyo, United Republic of Tanzania, 14-18 November 2005
Food and Agriculture Organization of the United Nations
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Animal Genetic Resources Information No.40 (Animal Genetic Resources - An International Journal)
Food and Agriculture Organization of the United Nations
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Committee for Inland Fisheries of Africa : report of the fourteenth session of the Committee for Inland Fisheries of Africa, Accra, Ghana, 22-24 November 2006 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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