Farm Animal Welfare Law : International Perspectives on Sustainable Agriculture and Wildlife Regulation
Gabriela (Northeastern Univ.) Steier
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Food Cultures and Geographical Indications in Norway
Atle Wehn Hegnes
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Food Processing : Advances in Non-Thermal Technologies
Kshirod Kumar (Tezpur University, Assam, India) Dash
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Transformations of Global Food Systems for Climate Change Resilience : Addressing Food Security, Nutrition, and Health
Preety Gadhoke
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Halal Development: Trends, Opportunities and Challenges : Proceedings of the 1st International Conference on Halal Development (ICHaD 2020), Malang, Indonesia, October 8, 2020
Heri Pratikto
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Towards Sustainability in the Wine Industry by Valorization of Waste Products : Bioactive Extracts
Patricia Joyce (Researcher Teacher, Universidad L Pamela Zorro Mateus
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Routledge Handbook of Sustainable and Regenerative Food Systems
Jessica (Wageningen University, Netherlands) Duncan
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Science of Food
K. B. Sherrington
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FSMA and Food Safety Systems : Understanding and Implementing the Rules
Jeffrey T. Barach
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Food in Society : Economy, Culture, Geography
Peter (Durham University, UK) Atkins
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Milk Into Cheese : The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
David Asher
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Food Safety = Behavior : 30 Proven Techniques to Enhance Employee Compliance
Frank Yiannas
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Food Science : Fifth Edition
Norman N. Potter
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Essential Microbiology and Hygiene for Food Professionals
Sibel Roller
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The Chemistry of Wine : From Blossom to Beverage and Beyond
David R. (Professor Chemistry, Professor Chemistry, Temple Uni Dalton
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The Biotechnology of Malting and Brewing
James S. (University of Birmingham) Hough
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Chemical Food Safety
Leon (University of Copenhagen, Denmark) Brimer
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Fatty Acids : Supplement to The Composition of Foods
R McClance
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The Science of Cheese
Michael H. (, USDA Agricultural Research Service) Tunick
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Routledge International Handbook of Green Criminology
Nigel South
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Fundamentals of Food Reaction Technology
Richard (Massey University) Earle
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Food Analysis Laboratory Manual
S. Suzanne Nielsen
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Preparing Participants for Intergenerational Interaction : Training for Success
Melissa Hawkins
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Internet Guide to Food Safety and Security
Elizabeth Connor
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