Corporate Financial Distress, Restructuring, and Bankruptcy : Analyze Leveraged Finance, Distressed Debt, and Bankruptcy
Edward I. (New York University) Altman
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Industrial Plastics : Theory and Applications
Erik (Eastern Michigan University, Ypsilanti, MI) Lokensgard
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The Ceramic Process : A manual and source of inspiration for ceramic art and design
European Ceramic Work Centre
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Salami : Practical Science and Processing Technology
Gerhard (Lecturer at RMIT University in Melbourne on Meat Proc Feiner
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Design and Analysis of Cross-Over Trials
Byron Jones
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Nutrition : Maintaining and Improving Health
Geoffrey P. (University of East London, UK) Webb
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Nutritional Oncology : Nutrition in Cancer Prevention, Treatment, and Survivorship
David (David Geffen School of Medicine UCLA, US) Heber
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Cosmetic Formulation : Principles and Practice
Heather A.E. Benson
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Chemical Engineering Explained : Basic Concepts for Novices
Prof. David (University of Melbourne, Australia) Shallcross
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What Went Wrong? : Case Histories of Process Plant Disasters and How They Could Have Been Avoided
Trevor (Process Safety Consultant, UK) Kletz
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Sustainable Biofloc Systems for Marine Shrimp
Tzachi Matzliach (Professor Emeritus, AgriLife Research Maric Samocha
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Food Processing Technology : Principles and Practice
P.J. (Visiting Fellow, Oxford Brookes University, UK) Fellows
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Sample Size Calculations in Clinical Research
Shein-Chung (Duke Univ, USA) Chow
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Handbook of Pharmaceutical Excipients : Edition 9
Paul J (Principal Research Scientist (retired), The Dow Chemi Sheskey
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Layer of Protection Analysis : Simplified Process Risk Assessment
CCPS (Center for Chemical Process Safety)
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Understanding Process Dynamics and Control
Costas (Texas A & M University) Kravaris
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Fluid Dynamics
Peter S. (University of Maryland, College Park) Bernard
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Fundamentals of Chemical Engineering Thermodynamics, SI Edition
Kevin (Rowan University) Dahm
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Drugs : From Discovery to Approval
Rick (Biopharmaceutical Manufacturing Technology Centre, Singapore Ng
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Animal Welfare and Meat Production
Neville (BBSRC and Royal Veterinary College, UK) Gregory
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Essentials of Food Science
Vickie A., Ph.D. Vaclavik
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The Chemistry of Wine : From Blossom to Beverage and Beyond
David R. (Professor Chemistry, Professor Chemistry, Temple Uni Dalton
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Chemical Engineering Design : Principles, Practice and Economics of Plant and Process Design
Gavin (Vice President and Chief Technology Officer, Honeywell/ Towler
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Pharmaceutical Biotechnology : Fundamentals and Applications
Daan J. A. Crommelin
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