A Framework for Assessing Effects of the Food System
National Research Council
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Add to BasketDietary Reference Intakes : Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride Calcium, Magnesium, Phosphorus, Vitamin D and Fluoride
Standing Committee on the Scientific Evaluation of Dietary Reference I
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Institute of Medicine
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Institute of Medicine
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Add to BasketEnvironmental Epidemiology, Volume 1 : Public Health and Hazardous Wastes
National Research Council
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Committee on Passive Smoking
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National Research Council
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Fulfilling the Potential of Cancer Prevention and Early Detection
National Research Council
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Add to BasketDietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients)
A Report of the Panel on Macronutrients
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Institute of Medicine
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Add to BasketMineral Requirements for Military Personnel : Levels Needed for Cognitive and Physical Performance During Garrison Training
Committee on Mineral Requirements for Cognitive and Physical Performan
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Institute of Medicine
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Add to BasketEnhancing Food Safety : The Role of the Food and Drug Administration
National Research Council
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Institute of Medicine
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Institute of Medicine
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