How Not to Age : The Scientific Approach to Getting Healthier as You Get Older
Michael Greger MD
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How to Eat (And Still Lose Weight) : A Science-backed Guide to Nutrition and Health
Andrew Jenkinson
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Handbook of Obesity - Volume 2 : Clinical Applications
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Winter Wellness : Nourishing recipes to keep you healthy when it's cold
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Protein Digestion-Derived Peptides : Chemistry, Bioactivity, and Health Effects
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Functional Foods and Chronic Disease : Role of Sensory, Chemistry and Nutrition
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Preventive and Therapeutic Role of Vitamins as Nutraceuticals
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Preventive and Therapeutic Role of Vitamins as Nutraceuticals
Khemchand R. Surana
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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health
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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health
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Think Like a Dietitian : A Nutrition Counseling Starter Kit
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Think Like a Dietitian : A Nutrition Counseling Starter Kit
J. Barretto Patterson
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Nutrition for Sport, Exercise, and Performance : Science and Application
Adrienne Forsyth
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Nutrition for Sport, Exercise, and Performance : Science and Application
Adrienne Forsyth
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Take Control of your IBS : The Step-by-Step Guide That Actually Works
Kirsten Jackson
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Take Control of your IBS : The Step-by-Step Guide That Actually Works
Kirsten Jackson
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Living Well with Type 2 Diabetes : A Whole Person Understanding and Approach
Dr John Gedney
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Bioactive Nutrients as Dietary Supplements and Therapeutic Agents : An Introduction to Nutraceuticals
Asma Saeed
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Pharmaceutical and Nutraceutical Potential of Cyanobacteria
Muhammad Aamer Mehmood
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Tackling the Obesity Crisis : Beyond Failed Approaches to Lasting Solutions
David Benton
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