Guide for the Care and Use of Laboratory Animals
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Stem Cells and the Future of Regenerative Medicine
Institute of Medicine
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Risk Assessment in the Federal Government : Managing the Process
National Research Council
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Health Effects of Exposure to Radon : Time for Reassessment?
National Research Council
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Injury in America : A Continuing Public Health Problem
Committee on Trauma Research
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What is America Eating? : Proceedings of a Symposium
Food and Nutrition Board
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Marine Biotechnology in the Twenty-First Century : Problems, Promise, and Products
National Research Council
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Health Effects of Ingested Fluoride
Subcommittee on Health Effects of Ingested Fluoride
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Guidelines for the Care and Use of Mammals in Neuroscience and Behavioral Research
National Research Council
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Iodotrifluoromethane : Toxicity Review
National Research Council
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Guidelines for Human Embryonic Stem Cell Research
Committee on Guidelines for Human Embryonic Stem Cell Research
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Reopening Public Facilities After a Biological Attack : A Decision-Making Framework
Committee on Standards and Policies for Decontaminating Public Facilit
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Toxicogenomic Technologies and Risk Assessment of Environmental Carcinogens : A Workshop Summary
Committee on How Toxicogenomics Could Inform Critical Issues in Carcin
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Review of the Department of Defense Research Program on Low-Level Exposures to Chemical Warfare Agents
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Possible Long-Term Health Effects of Short-Term Exposure To Chemical Agents, Volume 3 : Final Report: Current Health Status of Test Subjects
National Research Council
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Identification of Research Needs Relating to Potential Biological or Adverse Health Effects of Wireless Communication Devices
National Research Council
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Fats and Oils in Human Nutrition (FAO Food and Nutrition Paper)
Food and Agriculture Organization of the United Nations
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Family Nutrition Guide
Food and Agriculture Organization of the United Nations
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Wild bird highly pathogenic avian influenza surveillance : sample collection from healthy, sick and dead birds (FAO animal production and health manual)
Food and Agriculture Organization of the United Nations
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Vue d’ensemble regionale de la securite alimentaire et la nutrition en Afrique 2019 : Limiter les dommages causes par les ralentissements et les flechissements economiques a la securite alimentaire en
Food and Agriculture Organization of the United Nations
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Regimes alimentaires sains et durables : Principes directeurs
Food and Agriculture Organization of the United Nations
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Grasas y acidos grasos en nutricion humana : Consulta de expertos
Food and Agriculture Organization of the United Nations
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Scientific and Humane Issues in the Use of Random Source Dogs and Cats in Research
National Research Council
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