Pulp and paper capacities : survey 2015-2020
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Add to BasketConducting national feed assessments
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Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketGenebank standards for plant genetic resources for food and agriculture
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketState of Mediterranean forests 2013
Food and Agriculture Organization
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Add to BasketThe feed analysis laboratory : establishment and quality control, setting up a feed analysis laboratory, and implementing a quality assurance system compliant with ISO/IEC 17025:2005
Food and Agriculture Organization
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Add to BasketEvidence-based assessment of the sustainability and replicability of integrated food-energy systems : a guidance document
Anne Bogdanski
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Add to BasketReport of the seventh meeting of the RECOFI Working Group on fisheries management : Kuwait 5-7 November 2013
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketPlates, pyramids, planet : developments in national healthy and sustainable dietary guidelines: a state of play assessment
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketReview and analysis of international legal and policy instruments related to deep-sea fisheries and biodiversity conservation in areas beyond national jurisdiction
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketProceedings of a technical workshop : development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region, 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari)
Food and Agriculture Organization
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Add to BasketThe state of food and agriculture 2017 : leveraging food systems for inclusive rural transformation
Food and Agriculture Organization
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