Collins French Phrasebook and Dictionary Gem Edition
Collins Dictionaries
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Shakespeare's Local : Seven Centuries of History Seen Through One Extraordinary Pub
Pete Brown
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HACCP & Sanitation in Restaurants and Food Service Operations : A Practical Guide Based on the USDA Food Code
Lora Arduser
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Collins Italian Phrasebook and Dictionary Gem Edition
Collins Dictionaries
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Wagamama Your Way : Fresh Flexible Recipes for Body + Mind
Wagamama Limited
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2022 Paris Restaurants : The Food Enthusiast's Long Weekend Guide
Andrew Delaplaine
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Maybe This Christmas? : A wonderful, festive heartfelt read from Jill Steeples
Jill Steeples
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Tarkari : Vegetarian and Vegan Indian Dishes with Heart and Soul
Rohit Ghai
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Starting and Running a Sandwich-Coffee Bar, 2nd Edition : An Insider Guide to setting up your own successful business
Stephen Miller
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2022 Nashville Restaurants : The Food Enthusiast's Long Weekend Guide
Andrew Delaplaine
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Public House and Beverage Management: Key Principles and Issues
Michael Flynn
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Food Supply Chain Management
Jane Eastham
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A Drinker's Guide to Cardiff
Oliver Hurley
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Quantity : Food Production, Planning, and Management
John B. (Indiana University Purdue University Fort Wayne) Knight
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Restaurant Planning, Design, and Construction : A Survival Manual for Owners, Operators, and Developers
Jeff B. Katz
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The Complete Restaurant Management Guide
Robert T. Gordon
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