Guidelines for African Swine Fever (ASF) prevention and control in smallholder pig farming in Asia : clean chain approach for African swine fever in smallholder settings
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Add to BasketPractical guidelines for early warning : early action plans on agricultural drought
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Add to BasketImproving diets in rural Ghana : food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises
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Add to BasketAgricultural finance Africa : coaching programme guidance notes, ADA/FAO April 2017 - April 2021
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Add to BasketJoint rapid appraisal on strengthening agricultural innovation systems in Africa, Asia and Latin America by regional research and extension organizations : synthesis report 2021
Food and Agriculture Organization
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Add to BasketGuidelines for the ecolabelling of fish and fishery products from inland capture fisheries
Food and Agriculture Organization
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Add to BasketPulp and paper capacities : survey 2012-2017
Food and Agriculture Organization
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Add to BasketFAO statistical pocketbook 2012 : world food and agriculture
Food and Agriculture Organization
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Add to BasketResidue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011
Joint FAO/WHO Expert Committee on Food Additives
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Add to BasketState of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in the food and agricultural sector : FAO/WHO technical paper
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Add to BasketThe state of food and agriculture 2013
Food and Agriculture Organization
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Add to BasketGuidance on weed issues and assessment of noxious weeds in a context of harmonized legislation for production of certified seed
Food and Agriculture Organization
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Add to BasketReport of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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Add to BasketGuidelines for assessing nutrition-related knowledge, attitudes and practices : KAP manual
Yvette Fautsch Macaas
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Add to BasketFAO's BEFS (bioenergy and food security) approach : implementation guide
Food and Agriculture Organization
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Add to BasketAppropriate food packaging solutions for developing countries
Nerlita Manalili
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Add to BasketReport of the seventh meeting of the RECOFI Working Group on fisheries management : Kuwait 5-7 November 2013
Food and Agriculture Organization
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Add to BasketThe state of food and agriculture 2015 : social protection and agriculture, breaking the cycle of rural poverty
Food and Agriculture Organization
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Add to BasketA how-to guide on legislating for an ecosystem approach to fisheries
Food and Agriculture Organization
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Add to BasketProceedings of a technical workshop : development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region, 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari)
Food and Agriculture Organization
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Add to BasketSowing the seeds of peace for food security : disentangling the nexus between conflict, food security and peace
Food and Agriculture Organization
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Add to BasketThe state of food and agriculture 2018 : migration, agriculture and rural development
Food and Agriculture Organization
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Add to BasketProceedings of the international symposium on agricultural innovation for family farmers : unlocking the potential of agricultural innovation to achieve the sustainable developments goals
Food and Agriculture Organization
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Add to BasketDeveloping sustainable value chains for small-scale livestock producers
Food and Agriculture Organization
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