Italian Cuisine : A Cultural History
Alberto Capatti
In StockFree UK DeliveryEstimated delivery 2-3 working days
Format: Book (Hardback)
£35.00
£26.06
In StockFree UK DeliveryEstimated delivery 2-3 working days
Book (Hardback)
Add to Basket
Umami : Unlocking the Secrets of the Fifth Taste
Ole Mouritsen
In StockFree UK DeliveryEstimated delivery 2-3 working days
Format: Book (Paperback / softback)
£30.00
£22.94
In StockFree UK DeliveryEstimated delivery 2-3 working days
Book (Paperback / softback)
Add to Basket
Mouthfeel : How Texture Makes Taste
Ole Mouritsen
Out of StockMore expected soonContact us for further information
Format: Book (Paperback / softback)
£42.00
£30.91
Out of StockMore expected soonContact us for further information
Book (Paperback / softback)
Add to Basket
Food Is Culture
Massimo Montanari
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£30.00
£22.63
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to Basket
The Insect Cookbook : Food for a Sustainable Planet
Arnold van Huis
Out of StockMore expected soonContact us for further information
Format: Book (Hardback)
£45.00
£32.79
Out of StockMore expected soonContact us for further information
Book (Hardback)
Add to Basket
Culture of the Fork : A Brief History of Everyday Food and Haute Cuisine in Europe
Giovanni Rebora
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£25.76
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
The Insect Cookbook : Food for a Sustainable Planet
Arnold van Huis
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Paperback / softback)
£38.00
£28.15
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Paperback / softback)
Add to Basket
Meals Matter : A Radical Economics Through Gastronomy
Michael Symons
Out of StockMore expected soonContact us for further information
Format: Book (Hardback)
£30.00
£22.94
Out of StockMore expected soonContact us for further information
Book (Hardback)
Add to Basket
The Chile Pepper in China : A Cultural Biography
Brian R. Dott
Out of StockMore expected soonContact us for further information
Format: Book (Hardback)
£28.00
£21.63
Out of StockMore expected soonContact us for further information
Book (Hardback)
Add to Basket
Salt : Grain of Life
Pierre Laszlo
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£26.06
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Pasta : The Story of a Universal Food
Silvano Serventi
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£26.06
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Nutritionism : The Science and Politics of Dietary Advice
Gyorgy (Honorary Fellow, University of Melbourne) Scrinis
Out of StockMore expected soonContact us for further information
Format: Book (Hardback)
£28.00
£21.63
Out of StockMore expected soonContact us for further information
Book (Hardback)
Add to Basket
French Gastronomy : The History and Geography of a Passion
Jean-Robert Pitte
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£26.28
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Slow Food : The Case for Taste
Carlo Petrini
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£45.00
£32.79
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
A Revolution in Eating : How the Quest for Food Shaped America
James McWilliams
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£26.06
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Gastropolis : Food and New York City
Annie Hauck-Lawson
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£30.00
£22.94
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Hog and Hominy : Soul Food from Africa to America
Frederick Douglass Opie
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£26.06
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Culture of the Fork : A Brief History of Everyday Food and Haute Cuisine in Europe
Giovanni Rebora
Download Now
Format: eBook (EPUB)
French Gastronomy : The History and Geography of a Passion
Jean-Robert Pitte
Download Now
Format: eBook (EPUB)
