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Heston Blumenthal
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H. Cracknell
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Jancis Robinson
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Daniel Humm
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Thomas Keller
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Institut Paul Bocuse
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Tom Stevenson
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Taschen
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Peter Liem
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Steven Heller
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John Livingstone-Learmonth
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Bo (San Diego Culinary Institute in La Mesa, CA) Friberg
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Neil Rippington
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Clive Coates
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Nathan Myhrvold
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Dieter Braatz
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Daniel Humm
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Karen Martini
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Deborah Lupton
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Nathan Myhrvold
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Jon Bonne
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Bo Friberg
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Stephen Brook
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