Autobiographical Lectures of Leaders in Art Education, 2001–2021 : A Selection of Self-Reflections and Living Histories
Stephanie Autumn Baer
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Teaching Equity through Children’s Literature in Undergraduate Classrooms
Gayatri Devi
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Recruitment, Retention, and Engagement of a Millennial Workforce
Stephanie A. Smith
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1650-1850 : Ideas, Aesthetics, and Inquiries in the Early Modern Era (Volume 27)
Cope Kevin L. Cope
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1650-1850 : Ideas, Aesthetics, and Inquiries in the Early Modern Era (Volume 27)
Cope Kevin L. Cope
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Examining the Impact of Community Colleges on the Global Workforce
Stephanie J. Jones
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Handbook of Food Products Manufacturing, 2 Volume Set
Nirmal K. Sinha
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Handbook of Food Products Manufacturing, Volume 1 : Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods
Y. H. (American Food and Nutrition Center, Cutten, California) Hui
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Handbook of Food Products Manufacturing, Volume 2 : Health, Meat, Milk, Poultry, Seafood, and Vegetables
Y. H. (American Food and Nutrition Center, Cutten, California) Hui
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Studies in Urbanormativity : Rural Community in Urban Society
Gregory M. Fulkerson
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Racialized Health, COVID-19, and Religious Responses : Black Atlantic Contexts and Perspectives
R. ew Smith
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Oriental Networks : Culture, Commerce, and Communication in the Long Eighteenth Century
Barbel Czennia
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On Cinema
Glauber Rocha
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Recruitment, Retention, and Engagement of a Millennial Workforce
Stephanie A. Smith
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Leading Millennial Faculty : Navigating the New Professoriate
Jenna S. Abetz
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Narrating Midlife : Crisis, Transition, and Transformation
Christine Elizabeth Kiesinger
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Fifty Years in the Karen Revolution in Burma : The Soldier and the Teacher
Ralph
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The Caribbean in a Changing World : Surveying the Past, Mapping the Future, Volume 2
Stephanie Fullerton-Cooper
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The Caribbean in a Changing World : Surveying the Past, Mapping the Future, Volume 1
Stephanie Fullerton-Cooper
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Multiple Perspectives on Difficulties in Learning Literacy and Numeracy
Claire Wyatt-Smith
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