International Food Safety Handbook : Science, International Regulation, and Control
Vanderheijden
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Format: eBook (EPUB)
International Food Safety Handbook : Science, International Regulation, and Control
Vanderheijden
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Format: eBook (PDF)
Cheeses around the World: Types, Production, Properties and Cultural and Nutritional Relevance
Raquel de Pinho Ferreira Guine
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Format: eBook (PDF)
The Food Industry: Perceptions, Practices and Future Prospects
Diego Tresinari dos Santos
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Format: eBook (PDF)