Wine Grapes : A complete guide to 1,368 vine varieties, including their origins and flavours
Jancis Robinson
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Format: eBook (EPUB)
A Scent of Champagne : 8,000 Champagnes Tested and Rated
Richard Juhlin
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A Scent of Champagne : 8,000 Champagnes Tasted and Rated
Richard Juhlin
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Format: eBook (EPUB)
Brunello di Montalcino : Understanding and Appreciating One of Italy's Greatest Wines
Kerin O'Keefe
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Brewing Science, Technology and Print, 1700-1880
Sumner James Sumner
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Kentucky Bourbon : The Early Years of Whiskeymaking
Henry G. Crowgey
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Format: eBook (PDF)
Social, Cultural and Economic Impacts of Wine in New Zealand.
Peter J. Howland
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Social, Cultural and Economic Impacts of Wine in New Zealand.
Peter J. Howland
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The Business of Wine : An Encyclopedia
Brostrom Geralyn G. Brostrom
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Grape vs. Grain : A Historical, Technological, and Social Comparison of Wine and Beer
Charles Bamforth
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Crafting Sustainable Wine Businesses: Concepts and Cases
Jr. Armand Gilinsky
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The Barbarian's Beverage : A History of Beer in Ancient Europe
Max Nelson
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The Barbarian's Beverage : A History of Beer in Ancient Europe
Max Nelson
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Liquid Pleasures : A Social History of Drinks in Modern Britain
Proffessor John Burnett
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Format: eBook (EPUB)
Liquid Pleasures : A Social History of Drinks in Modern Britain
Proffessor John Burnett
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Format: eBook (PDF)