Alternative Food Networks : Knowledge, Practice, and Politics
David Goodman
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Fashioning Appetite : Restaurants and the Making of Modern Identity
Joanne Finkelstein
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Shoppology : The Science of Supermarket Shopping & Strategy to Spend Less and Get More
Phillip Adcock
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Food System Sustainability : Insights From duALIne
Catherine Esnouf
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The Meat Paradox : Brilliantly provocative, original, electrifying Bee Wilson, Financial Times
Rob Percival
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Reinventing the Wheel : Milk, Microbes and the Fight for Real Cheese
Percival Bronwen Percival
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This is Big : How the Founder of Weight Watchers Changed the World (and Me)
Marisa Meltzer
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The Biscuit : The History of a Very British Indulgence
Lizzie Collingham
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Research Methods for Anthropological Studies of Food and Nutrition : Volumes I-III
Janet Chrzan
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The Global Hunger Crisis : Tackling Food Insecurity in Developing Countries
Majda Bne Saad
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Victory in the Kitchen : The Life of Churchill's Cook
Gray Annie Gray
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Be My Guest : Reflections on Food, Community and the Meaning of Generosity
Priya Basil
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