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Hospitality Retail Management

Conrad Lashley

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Front Office

P. Abbott

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Food Tourism Around The World

C. Michael Hall

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Culinary Taste

Donald Sloan

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Atlas of Travel and Tourism Development

Myra Shackley

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International Encyclopedia of Hospitality Management

Abraham (University of Central Florida, Orlando, FL, USA) Pizam

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The International Hospitality Business : Management and Operations

Kaye Sung Chon

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The Routledge Handbook of Hotel Chain Management

Maya Ivanova

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Hawksmoor: Restaurants & Recipes

Huw Gott

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On Baking : Pearson New International Edition

Sarah R. Labensky

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Foodservice Management: Principles and Practices, Global Edition

RD June Payne-Palacio Ph.D.

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The Sorcerer's Apprentices : A Season at el Bulli

Lisa Abend

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Lifting the Lid

Claire Macdonald

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Reliability Theory and Models

Mohamed Abdel-Hameed

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The World of Waiters

Gerald Mars

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Pastry Chef's Companion : A Comprehensive Resource Guide for the Baking and Pastry Professional

Glenn Rinsky

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Strategic Hospitality Leadership : The Asian Initiative

Russell Arthur Smith

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Beauty, Hair, Style

Sophie Hannah

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Practical Batch Process Management

Mike Barker

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Competitive Engineering : A Handbook For Systems Engineering, Requirements Engineering, and Software Engineering Using Planguage

Tom Gilb

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Reliability, Maintainability and Risk : Practical Methods for Engineers including Reliability Centred Maintenance and Safety-Related Systems

David J. Smith

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Project Management, Planning and Control : Managing Engineering, Construction and Manufacturing Projects to PMI, APM and BSI Standards

Albert Lester

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Lean TPM : A Blueprint for Change

Dennis McCarthy

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Practical Machinery Safety

David Macdonald

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