Libro de cocina: Proyecto hamburguesa: cocine hamburguesas de calidad profesional
Tony Gustin
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Livro de receitas: Sous Vide: inclui 35 receitas sob vacuo deliciosas
Lani Schinner
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Recetario Cetogenico Para Olla Programable: Las Mejores Recetas Para Eliminar La Grasa Rapidamente
Betty Cocino
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Progetto Hamburger: ricette semplici per hamburger buoni come al ristorante.
Tony Gustin
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The Food Service Professionals Guide To: Buying & Selling a Restaurant Business: For Maximum Profit
Lynda Andrews
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The Food Service Professionals Guide To: Restaurant Marketing & Advertising for Just a Few Dollars a Day
Amy S Jorgensen
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The Food Service Professionals Guide To: Restaurant Promotion & Publicity For Just A few Dollars A Day
Tiffany Lambert
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The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs
Cheryl Lewis
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The Food Service Professional Guide to Controlling Restaurant & Food Service Labor Costs
Sharon Fullen
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The Food Service Professionals Guide To: Building Restaurant Profits: How to Ensure Maximum Results
Jennifer Hudson Taylor
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The Food Service Professional Guide to Waiter & Waitress Training : How to Develop Your Staff for Maximum Service & Profit
Lora Arduser
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The Food Service Professionals Guide To: Successful Catering: Managing the Catering Operation for Maximum Profit
Sony Bode
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Essentials for Food Safety : The Fight Against Microorganisms
Roger Lewis
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