The Combination Products Handbook : A Practical Guide for Combination Products and Other Combined Use Systems
Susan Neadle
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Format: eBook (EPUB)
The Combination Products Handbook : A Practical Guide for Combination Products and Other Combined Use Systems
Susan Neadle
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Format: eBook (PDF)
System Safety, Maintainability, and Maintenance for Engineers
B.S. Dhillon
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Food Engineering Principles and Practices : A One-Semester Course
Syed S. H. Rizvi
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3D Printing at Hospitals and Medical Centers : A Practical Guide for Medical Professionals
Frank J. Rybicki
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Sustainable Food Systems (Volume I) : SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production
Monika Thakur
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Geometric Tolerancing Standard to Machine Design : A Design-for-Fit Approach
Faryar Etesami
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Aquatische Biopolymere : Verstandnis ihrer industriellen Bedeutung und ihrer Umweltauswirkungen
Ololade Olatunji
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Electro- and Magneto-Mechanics of Soft Solids : Constitutive Modelling, Numerical Implementations, and Instabilities
Kostas Danas
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Sourdough Microbiota and Starter Cultures for Industry
Elaine Berger Ceresino
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Handbook of Liquid Crystals-Volume I : Foundations and Fundamental Aspects
Shri Singh
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ADME Processes in Pharmaceutical Sciences : Dosage, Design, and Pharmacotherapy
Alan Talevi
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The Water, Climate, and Food Nexus : Linkages, Challenges and Emerging Solutions
Mohamed Behnassi
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Format: eBook (EPUB)